tag:blogger.com,1999:blog-26527197.post1234200690696645150..comments2023-12-29T19:25:59.927-05:00Comments on We're Just Sayin: In Praise of BraiseIris&Davidhttp://www.blogger.com/profile/08131960635510843593noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-26527197.post-23819486559398129482007-03-20T23:27:00.000-04:002007-03-20T23:27:00.000-04:00Thanks will Amazon it, pronto!michaelThanks will Amazon it, pronto!<BR/>michaelAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26527197.post-49148900249423770882007-03-20T19:45:00.000-04:002007-03-20T19:45:00.000-04:00Oops, the cook made a small error: It wasn't, stri...Oops, the cook made a small error: It wasn't, strictly speaking, The Silver Palate, it was the New Basics Cookbook by the same two ladies, Julee Russo and Sheila Lukins of Silver Palate shop (columbus avenue/NY) fame. page 159 i think.. Savory Short Ribs..Isbn:<BR/>9-780894-803925<BR/><BR/>enjoy!Iris&Davidhttps://www.blogger.com/profile/08131960635510843593noreply@blogger.comtag:blogger.com,1999:blog-26527197.post-88919860497619827822007-03-20T01:37:00.000-04:002007-03-20T01:37:00.000-04:00I guess meant "patting" the livestock ,not, "pett...I guess meant "patting" the livestock ,not, "petting" (as in heavy)...Dont need any visits from the SPCA.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26527197.post-87049025195332287412007-03-20T00:14:00.000-04:002007-03-20T00:14:00.000-04:00Envious of the Korean trips. Worked in KoreaTown a...Envious of the Korean trips. Worked in KoreaTown and Chinatown in Toronto for years. Had lots of chances to go to Korea but never took them, a big regret. Nobody does BBQ like Koreans. Kalbi, Bulgoki...mmmmmm. And the nicest folks in the world too.<BR/><BR/>I think our childhood dinner tables probably looked similar. I grew up on a farm and if you didn't eat meet you wern't a good farmer. This was long before soya beans. Meat was meat whether it galloped, moo'd ,hopped or oiked. Braised, fried,smoked or boiled(yes boiled,mom was a Scott).<BR/><BR/>I would be petting one of the livestock during chores and my father would say to me "I wouldn't get too attached to that one."<BR/><BR/>Mom was a reasonable cook so I never really minded seeing one of my childhood "pets" on the dinner table.<BR/><BR/>Although, I did get a little uneasy when my pony went missing.<BR/><BR/>Now I have to drive two hours to get some Kalbi and Kimchi...thanks David...40 dollars of gas for a 5 dollar meal...<BR/><BR/>Do you have the ISBN number for the Silver Palate?<BR/><BR/>Cheers<BR/>MichaelAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26527197.post-72430279307963103362007-03-17T19:31:00.000-04:002007-03-17T19:31:00.000-04:00A picture that's almost good enough to eat!A picture that's almost good enough to eat!Anonymousnoreply@blogger.com